3 days, 18 microbreweries from all over the country, many peculiar beers to taste from currant to honey to nettles. And some of them are surprisingly good and deserve commercial success.

Despite unfriendly weather there were enough curious visitors.

Currant and ginger beers, definitely not the winners, but you will not find them in bars or supermarkets.

Some beers, however, are offered in Budapest bars (this one in Szoda Bar).

Nettles beer and chips.

Naturally, the beer was accompanied by food, its smells irresistible in cold afternoon.

See you there next year.